At Avolux, our dedication to excellence extends from the sun-kissed orchards of Michoacán to the fertile lands of Jalisco, where we carefully oversee every aspect of avocado production. Cultivating the finest Hass avocados, we ensure each fruit embodies the perfect balance of flavour, texture, and nutritional value. Mexico is the homeland of the most premium Hass avocados, and we are committed to maintaining this legacy through sustainable farming practices and innovative agricultural techniques.
Our journey begins in the rich volcanic soil of Michoacán, where the unique climate and terrain create ideal growing conditions for our avocados. Here, we employ traditional farming methods and cutting-edge technology to nurture our orchards, ensuring that each avocado tree receives the care and attention it needs to thrive.
From the careful selection of seedlings to the precise timing of irrigation and fertilisation, every step of our cultivation process is designed to enhance the natural qualities of our fruit.
In Jalisco, our commitment to quality continues as we harvest the avocados at the peak of ripeness. Each avocado is hand-picked by skilled workers who understand the importance of selecting only the best fruit. After harvesting, the avocados undergo a rigorous quality control process to meet our high standards. By controlling every production stage, from farm to table, we guarantee that our customers receive only the freshest, most delicious Hass avocados, rich in healthy fats and essential nutrients. At Avolux, we take pride in delivering a product that tastes exceptional and supports a healthy lifestyle.